Meaning ‘pick me up’ the dessert was created in Siena, Italy. The recipe calls for mascarpone cheese, eggs, ladyfingers, cream, espresso coffee, marsala liquor and cocoa. We have captured the uplifting Italian essence in this award winning gelato.
Legend has it that lovers met beneath Pistachio trees on moonlit nights for the promise of romance and good fortune. At Fritz we hand-roast and grind premium pistachios to bring you an award winning gelato rich in antioxidants and flavour.
Figs are one of the most beautiful Mediterranean fruits. They are often enjoyed fresh, dried, roasted or stewed. At *Fritz Gelato*, we caramelise our figs and combined them with roasted almonds to create a signature gelato.
The sweet-spicy flavour of cinnamon has been used to enhances dishes for centuries – partner with chocolate or used to mellow the tartness of apple pie. We combined it with fresh ginger juice and organic milk to create an award winning gelato.