The beautiful new eatery, produce and bar, has 24 of your favourite Fritz flavours to enjoy.
Hello Gorgeous Portsea
3760 Point Napean Rd, Portsea
Open 7 day 7:30am – late
Yes, it’s here. Our famous Plum Pudding Ice-Cream is in stock. Ideal for the hot Australian summer Christmas, it’s always a hit.
So good in fact, it was voted Australia’s Best Gelato by industry judges at the Diary Industry Association of Australia Competition.
Made to our signature recipe, it will be in all Melbourne stalls this week until Christmas.
Available in cups, cones, 500ml, 750ml and 1.5L dinner party tins.
The annual Queenscliff Musical Festival is on this weekend. Featuring music by Australian contemporary artists and the country’s best young musicians, it is a fantastic festival delivered in style.
Andi and her Team at Fritz will be serving up all your favourite flavours to enjoy.
28th – 30th Nov, 2014
Click here for QMF website.
Yes, Fritz Gelato features as one of the top Gelateria’s around!
Stephen Russell of The Urban List had the hard task of being official taste tester to decide who made the cut. Special mention going to Fritz’s Anzac Biscuit Ice-Cream.
Click here for the full report
Back due to popular we will be serving up our Award Winning gelato these school holidays at the Royal Melbourne Show in the Tastes of Victoria Pavilion.
The Pavilion is a foodies dream, celebrating all things fresh, local and delicious. Enjoy our Gold Medal Winning gelato.
Visit our stall for Show Special Offer for some Free gelato.
Sat 21st Sept – Wed 2nd Oct
10am – 7:30pm
The results have just been released.
Fritz Gelato scooped up 5 awards at the 2014 Royal Agriculture Society of Victoria Fine Food Show.
Awards went to:
Congratulations Fritz on outstanding show results!
Once again, Fritz sponsored young members of vivaRCH, organised by Alexandra Lowen, raising money for the Royal Children’s Hospital with raffle prizes at the Polo International fundraiser in February.
Wow Fritz just made Front Cover and feature story in The Review Weekly out today.
Thanks to the most generous Alana Schetzer for her sweet words, Scott McNaughton for the beautiful photography, Eliana Schoulal and the delightful Helen Reizer of HRPR.
Click here for the full article