So popular a drink, some call it “Charlie” because, well, let’s face it: “lemon, lime and bitters” is one damn mouthful. We have recreated this classic summer drink in a refreshing gelato for all to enjoy.
FRITZ News
10 October 2006
Lemon, Lime & Bitters
10 October 2006
Zesty Lemon
Our traditional lemon gelato is made with organic sugar, freshly squeezed lemons and grated zest to create a refreshing sorbet. Italians always welcome lemon gelato after a pasta meal, but we think it is enjoyable anytime of the day.
10 October 2006
Hazelnut
Hazelnuts grow on shrubs in clusters of one to five nuts. They are rich in protein, unsaturated fat and packed with vitamins such as thiamine and B6. Combined with organic milk and whipped to perfection, you will go nuts about this flavour.
2 October 2006
Lemon Cheesecake
This award winning gelato is one of our most decadent flavours. It’s made with rich cream cheese, zesty lemon and a baked biscuit ripple. Try this super indulgent treat before it is all gone…
